Have you found happiness without having really looked for it in a small street in Nîmes, a little away from the heart of the center and not far from the arenas of Nîmes?
You arrived at the Caboulot de la Sérendipité, 26, rue Jean Reboul in Nîmes!
A small vegetarian restaurant, friendly and warm, with its blue facade.
Its dishes are as authentic and colorful as the frame (stones, old beams, duck blue bench, colors, tiles, etc.)
Leen & the Chef Juliette in charge of this vegetarian restaurant
Leen, the manager welcomes you with her contagious smile while the chef Juliette concocts you original vegetarian dishes with seasonal and local products. The recipes are 100% homemade and evolve over the seasons. The menus are developed and accompanied by good wine and local beer.
a colorful and tasty experience
Their wish: to offer a refined taste experience. Show that the possibilities are unlimited with vegetables, fruits, spices and cereals. That a vegetarian kitchen can be greedy, comforting, colorful and tasty. At lunch, the card includes 2 starters and 2 desserts that evolve each week depending on the products and the inspiration of the chef while the dish of the day changes every day (sic). At the dinner, the Caboulot offers a menu that changes every week.
a colorful and tasty experience
Their wish: to offer a refined taste experience. Show that the possibilities are unlimited with vegetables, fruits, spices and cereals. That a vegetarian kitchen can be greedy, comforting, colorful and tasty. At lunch, the card includes 2 starters and 2 desserts that evolve each week depending on the products and the inspiration of the chef while the dish of the day changes every day (sic). At the dinner, the Caboulot offers a menu that changes every week.
seasonal and organic vegetables
The vegetables are seasonal and organic because they have more taste, more colors and it is better for health.
local products and short circuits
Vegetables, wines, drinks are local, because we don't want to transport, so pollute for nothing and we are lucky to find everything we need in our beautiful region. And because we are sure that short circuits are a solution for the future as well as a pillar of sustainable development and a solution for many problems of our century (road pollution, too much packaging, rural desertification).
The right product is at the right time,
so with the best taste and the right price
a cozy and
warm place
Even the layout of the interior is done by local craftsmen (bench, chairs) and we try to recover as much as possible (small vases, decor, etc.)
Local wines
We also offer a selection of organic, biodynamic or natural wines from the region (Gard and Hérault) at very reasonable prices. Wine from winemakers we selected. These local winemakers work with small areas, on low yields and lead their vines according to organic, biodynamic or nature practices; With a rigorous vinification, without synthesis or other input, with moderate doses of sulfite, if at all. Passionate men and women who therefore produce beautiful bottles without artifices, with the aim of letting the wine express its terroir. In short, good, sincere and healthy. We hope that these sometimes surprising wines will seduce you as much as we do. Cheers!
Formulas and prices
The daily special changes every day
A la carte
Our wines
Wines by glass, bottle, pitcher. All wines are organic or in biodynamics or natural.
They are all regional ( Gard and Hérault). You don’t finish your bottle, you can take it home
Choose the takeaway!
Call & Collect: you call and pick up your dishes. Do you bring your own containers? That's one euro less!
40% of our dishes are vegan, but if you really want to be sure, call us before coming, because we don't have a menu (our menu changes according to the products) Same for people with food allergies, no do not hesitate to contact us.
Responsible delivery with Krokoop
Providers
